Louis Peck has spent the past three decades as a Washington, D.C.-based editor and reporter — with a primary focus on Capitol Hill, including some major U.S. energy and environmental legislative debates. He is currently a contributing editor at National Journal
, following almost 20 years as editor-in-chief of National Journal
’s daily publication on Congress.
More from Louis Peck
One of the many casualties of the recent U.S. elections was Congressman Rick Boucher, a Virginia Democrat who played a key role in passage of cap-and-trade legislation by the House of Representatives. In an interview with Yale Environment 360, Boucher discusses the bitter failure of the Senate to pass a climate bill and future prospects for tackling global warming.
As head of a new energy office at the Pentagon, Sharon Burke is charged with finding ways for the U.S. armed forces to cut its dangerous reliance on oil. In an interview with Yale Environment 360, she talks about what new technologies are being tested and why the military considers energy use a key strategic issue in the field.
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
Pollution & Health
Science & Technology
Antarctica and the Arctic
Central & South America
Photographer Robert Wintner documents the exquisite beauty and biodiversity of Cuba’s coral reefs, which are largely intact thanks to stifled coastal development in the communist nation. View the gallery.
is now available for mobile devices at e360.yale.edu/mobile
The Warriors of Qiugang
, a Yale Environment 360
video, chronicles a Chinese village’s fight against a polluting chemical plant. It was nominated for a 2011 Academy Award for Best Documentary Short.
Watch the video.
Top Image: aerial view of Iceland
. © Google & TerraMetrics.
A three-part series Tainted Harvest
looks at the soil pollution crisis in China, the threat it poses to the food supply, and the complexity of any cleanup. Read the series.