16 Aug 2010:
The U.S.’s Greenest Colleges
The Sierra Club has ranked the most environmentally friendly colleges
and universities in the United States, with tiny Green Mountain College in Vermont heading the list because it produces much of its electricity from burning biomass and cow manure. Other schools in the top ten include Stanford University, which has launched a $225 million Global Climate and Energy Project to develop new renewable energy technologies, and the University of Washington, which hosts an annual Environmental Innovations Challenge designed to foster interdisciplinary solutions to environmental problems. The Sierra Club came up with its list after sending an 11-page questionnaire to 900 colleges and universities, 162 of which responded to the survey. Some of the criteria used in picking the greenest colleges
included energy supply and efficiency, food procurement, academic programs, transportation, and green investments. The top ten colleges, after Green Mountain College, were Dickinson College in Pennsylvania; Evergreen State College in Washington; the University of Washington; Stanford; the University of California, Irvine; Northland College in Wisconsin; Harvard University; the College of the Atlantic in Maine; and Hampshire College in Massachusetts.
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
Pollution & Health
Science & Technology
Antarctica and the Arctic
Central & South America
A look at how acidifying oceans could threaten the Dungeness crab, one of the most valuable fisheries on the U.S. West Coast. Watch the video.
is now available for mobile devices at e360.yale.edu/mobile
An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S. View the photos.
An indigenous tribe’s deadly fight to save its ancestral land in the Amazon rainforest from logging. Learn more.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
Residents of the Chocó Rainforest in Ecuador are choosing to plant cacao over logging in an effort to slow deforestation.
Watch the video.
Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.