26 Nov 2012:
Snails in Southern Ocean
Showing Effects of Ocean Acidification
The shells of some sea snails in the Southern Ocean are already dissolving as a result of ocean acidification
, according to a new study. In an analysis of free-swimming pteperods collected from
Antarctic waters in 2008, scientists found that the outer layers of the animals’ shells showed signs of unusual corrosion, potential evidence that ocean acidification caused by excess carbon dioxide in the atmosphere may already be disturbing vulnerable marine species. Laboratory tests have shown that acidic water threatens many invertebrate marine species, such as clams and corals, since it hinders their ability to grow shells and exoskeletons. The most vulnerable species are those, like pteropods, that build their shells from aragonite, a form of calcium carbonate that is sensitive to increased acidity. “The corrosive properties of the water caused shells of live animals to be severely dissolved and this demonstrates how vulnerable pteropods are,” Nina Bednaršek, a scientist at the U.S. National Oceanic and Atmospheric Administration (NOAA) and lead author of the study, published in the journal Nature Geoscience
, told Reuters
. According to scientists, pH levels in the oceans are dropping faster than during any period over the last 300 million years.
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
Pollution & Health
Science & Technology
Antarctica and the Arctic
Central & South America
A look at how acidifying oceans could threaten the Dungeness crab, one of the most valuable fisheries on the U.S. West Coast. Watch the video.
is now available for mobile devices at e360.yale.edu/mobile
An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S. View the photos.
An indigenous tribe’s deadly fight to save its ancestral land in the Amazon rainforest from logging. Learn more.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
Residents of the Chocó Rainforest in Ecuador are choosing to plant cacao over logging in an effort to slow deforestation.
Watch the video.
Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.