Region: Middle East

The Methane Riddle: What Is <br />Causing the Rise in Emissions?


The Methane Riddle: What Is
Causing the Rise in Emissions?

by fred pearce
The cause of the rapid increase in methane emissions since 2007 has puzzled scientists. But new research finds some surprising culprits in the methane surge and shows that fossil-fuel sources have played a much larger role over time than previously estimated.

High Stakes on the High Seas: <br />A Call for International Reserves


High Stakes on the High Seas:
A Call for International Reserves

by nicola jones
Marine protected areas in national waters have proven successful in helping depleted fish stocks to recover. Now, there is growing momentum for the creation of extensive reserves on the high seas as a way of reversing decades of rampant overfishing.

Vanishing Act: What’s Causing Sharp <br />Decline in Insects and Why It Matters


Vanishing Act: What’s Causing Sharp
Decline in Insects and Why It Matters

by christian schwägerl
Insect populations are declining dramatically in many parts of the world, recent studies show. Researchers say various factors, from monoculture farming to habitat loss, are to blame for the plight of insects, which are essential to agriculture and ecosystems.

Floating Solar: A Win-Win for <br />Drought-Stricken Lakes in U.S.


Floating Solar: A Win-Win for
Drought-Stricken Lakes in U.S.

by philip warburg
Floating solar panel arrays are increasingly being deployed in places as diverse as Brazil and Japan. One prime spot for these “floatovoltaic” projects could be the sunbaked U.S. Southwest, where they could produce clean energy and prevent evaporation in major man-made reservoirs.

What Would a Global Warming <br />Increase of 1.5 Degrees Be Like?


What Would a Global Warming
Increase of 1.5 Degrees Be Like?

by fred pearce
The Paris climate conference set the ambitious goal of finding ways to limit global warming to 1.5 degrees Celsius, rather than the previous threshold of 2 degrees. But what would be the difference between a 1.5 and 2 degree world? And how realistic is such a target?


Why CO2 'Air Capture' Could Be
Key to Slowing Global Warming

by richard schiffman
Physicist Klaus Lackner has long advocated deploying devices that extract carbon dioxide from the atmosphere to combat climate change. Now, as emissions keep soaring, Lackner says in a Yale Environment 360 interview that such “air capture” approaches may be our last best hope.

After Paris, A Move to Rein In <br />Emissions by Ships and Planes


After Paris, A Move to Rein In
Emissions by Ships and Planes

by fred pearce
As the world moves to slash CO2 emissions, the shipping and aviation sectors have managed to remain on the sidelines. But the pressure is now on these two major polluting industries to start controlling their emissions at last.

How Rising CO2 Levels May <br />Contribute to Die-Off of Bees


How Rising CO2 Levels May
Contribute to Die-Off of Bees

by lisa palmer
As they investigate the factors behind the decline of bee populations, scientists are now eyeing a new culprit — soaring levels of carbon dioxide, which alter plant physiology and significantly reduce protein in important sources of pollen.

How Nations Are Chipping <br /> Away at Their Protected Lands


How Nations Are Chipping
Away at Their Protected Lands

by richard conniff
Winning protected status for key natural areas and habitat has long been seen as the gold standard of conservation. But these gains are increasingly being compromised as governments redraw park boundaries to accommodate mining, logging, and other development.

Climate Change Adds Urgency <br /> To Push to Save World’s Seeds


Climate Change Adds Urgency
To Push to Save World’s Seeds

by virginia gewin
In the face of rising temperatures and worsening drought, the world’s repositories of agricultural seeds may hold the key to growing food under increasingly harsh conditions. But keeping these gene banks safe and viable is a complicated and expensive challenge.

Can We Reduce CO2 Emissions<br /> And Grow the Global Economy?


Can We Reduce CO2 Emissions
And Grow the Global Economy?

by fred pearce
Surprising new statistics show that the world economy is expanding while global carbon emissions remain at the same level. Is it possible that the elusive “decoupling” of emissions and economic growth could be happening?

How Satellites and Big Data<br /> Can Help to Save the Oceans


How Satellites and Big Data
Can Help to Save the Oceans

by douglas mccauley
With new marine protected areas and an emerging U.N. treaty, global ocean conservation efforts are on the verge of a major advance. But to enforce these ambitious initiatives, new satellite-based technologies and newly available online data must be harnessed.


For James Hansen, the Science
Demands Activism on Climate

by katherine bagley
Climate scientist James Hansen has crossed the classic divide between research and activism. In an interview with Yale Environment 360, he responds to critics and explains why he believes the reality of climate change requires him to speak out.


How Ocean Noise Pollution
Wreaks Havoc on Marine Life

by richard schiffman
Marine scientist Christopher Clark has spent his career listening in on what he calls “the song of life” in the world’s oceans. In an interview with Yale Environment 360, he explains how these marine habitats are under assault from extreme—but preventable—noise pollution.

Is Climate Change Putting <br /> World's Microbiomes at Risk?


Is Climate Change Putting
World's Microbiomes at Risk?

by jim robbins
Researchers are only beginning to understand the complexities of the microbes in the earth’s soil and the role they play in fostering healthy ecosystems. Now, climate change is threatening to disrupt these microbes and the key functions they provide.

As Electric Cars Stall, A Move <br /> To Greener Trucks and Buses


As Electric Cars Stall, A Move
To Greener Trucks and Buses

by cheryl katz
Low gasoline prices and continuing performance issues have slowed the growth of electric car sales. But that has not stymied progress in electrifying larger vehicles, including garbage trucks, city buses, and medium-sized trucks used by freight giants like FedEx.

New Green Challenge: How to <br />Grow More Food on Less Land


New Green Challenge: How to
Grow More Food on Less Land

by richard conniff
If the world is to have another Green Revolution to feed its soaring population, it must be far more sustainable than the first one. That means finding ways to boost yields with less fertilizer and rethinking the way food is distributed.

The Carbon Counters: Tracking <br /> Emissions in a Post-Paris World


The Carbon Counters: Tracking
Emissions in a Post-Paris World

by nicola jones
In the wake of the Paris climate agreement, developing countries find themselves in need of analysts capable of monitoring their emissions. It’s a complex task, but organizations are stepping in with online courses to train these new green accountants.

Oasis at Risk: Oman’s Ancient <br />Water Channels Are Drying Up


Oasis at Risk: Oman’s Ancient
Water Channels Are Drying Up

by fred pearce
Since pre-Islamic times, Oman’s water systems known as aflaj have brought water from the mountains and made the desert bloom. But now, unregulated pumping of groundwater is depleting aquifers and causing the long-reliable channels to run dry.


How Climate Change Helped
Lead to the Uprising in Syria

by diane toomey
A new study draws links between a record drought in Syria and the uprising that erupted there in 2011. In a Yale Environment 360 interview, Colin Kelley, the study’s lead author, discusses how the severity of that drought was connected to a long-term warming trend in the region.

Mideast Water Wars: In Iraq, <br />A Battle for Control of Water


Mideast Water Wars: In Iraq,
A Battle for Control of Water

by fred pearce
Conflicts over water have long haunted the Middle East. Yet in the current fighting in Iraq, the major dams on the Tigris and Euphrates rivers are seen not just as strategic targets but as powerful weapons of war.

An Economic Boom in Turkey<br /> Takes a Toll on Marine Life


An Economic Boom in Turkey
Takes a Toll on Marine Life

by sulmaan khan
The development-at-any-cost policies of Turkish Prime Minister Recip Tayyip Erdogan — a key factor behind the protests and clashes in Istanbul’s Taksim Square — are also playing a role in the steady decline of the nation’s porpoises, dolphins, and other marine life.

Why a Highly Promising<br /> Electric Car Start-Up Is Failing


Why a Highly Promising
Electric Car Start-Up Is Failing

by marc gunther
Better Place was touted as one of the world’s most innovative electric vehicle start-ups when it launched six years ago. But after selling fewer than 750 cars in a major initiative in Israel and losing more than $500 million, the company’s experience shows that EVs are still not ready for primetime.

The Dead Sea is Dying: Can<br /> A Controversial Plan Save It?


The Dead Sea is Dying: Can
A Controversial Plan Save It?

by dave levitan
The Dead Sea — the lowest terrestrial point on the planet — is dropping at an alarming rate, falling more than 1 meter a year. A $10 billion proposal to pipe water from the Red Sea is being opposed by conservationists, who point to alternatives that could help save one of the world’s great natural places.

As Pharmaceutical Use Soars,<br /> Drugs Taint Water and Wildlife


As Pharmaceutical Use Soars,
Drugs Taint Water and Wildlife

by sonia shah
With nearly $800 billion in drugs sold worldwide, pharmaceuticals are increasingly being released into the environment. The “green pharmacy” movement seeks to reduce the ecological impact of these drugs, which have caused mass bird die-offs and spawned antibiotic-resistant pathogens.

The Climate Freeloaders: Emerging Nations Need to Act


The Climate Freeloaders: Emerging Nations Need to Act

by fred pearce
Key developing countries have long been exempt from efforts to reduce greenhouse gas emissions. Now, as global climate talks move forward, that policy must change.

Plugging in to the<br /> Electric Car Revolution


Plugging in to the
Electric Car Revolution

by jim motavalli
The potential for electric vehicles has been talked about for decades. But a former Israeli software entrepreneur is developing a game-changing infrastructure that could finally make them feasible — a standardized network of charging stations where drivers can plug right in.


Will the Jordan River Keep on Flowing?

by gidon bromberg
Massive withdrawals for irrigation, rapid population growth, and a paralyzing regional conflict have drained nearly all the water from this fabled river. A leading Israeli conservationist describes a multinational effort to save the Jordan River.


Has the Population Bomb Been Defused?

by fred pearce
Paul Ehrlich still believes that overpopulation imperils the Earth’s future. But the good news is we are approaching a demographic turning point: Birth rates have been falling dramatically, and population is expected to peak later this century — after that, for the first time in modern history, the world's population should actually start to decline.


The Ethics of Climate Change

by richard c. j. somerville
When it comes to setting climate change policy, science can only tell us so much. Ultimately, a lead report author for the Intergovernmental Panel on Climate Change writes, it comes down to making judgments about what is fair, equitable, and just.

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16 Aug 2016: July Was the Hottest Month on
Record, Continuing Steak of High Temps

July was the world’s hottest month since modern temperature record keeping began in 1880, according to new NASA data released this week.

July 2016 temperatures compared to average.
July measured 1.27 degrees F above the 1951-1980 average, and 0.2 degrees F above July 2015, the previous record. This year has seen a streak of record-breaking monthly temperatures, fueled by a strong El Niño and climate change. Gavin Schmidt, the director of NASA’s Goddard Institute of Space Studies, said on Twitter that 2016 now has a 99 percent chance of being the hottest year on record. If that happens, it will be the third such year in a row, reported Climate Central. Fourteen of the 15 hottest years on record have occurred since the start of the 21st century.


04 Aug 2016: UNESCO Moves To Expand
World Heritage Sites Into the Deep Ocean

UNESCO has launched a campaign to include deep-sea ecosystems in its list of World Heritage Sites. Previously, only sites within national jurisdiction,

A Dumbo octopus in the deep sea.
either on land or close to shore, could be given heritage status and UNESCO protection. But ecosystems within the open ocean, which covers more than half the planet, deserve similar classification, UNESCO says. In a new report, World Heritage in the High Seas: An Idea Whose Time Has Come, the organization presents five biodiversity hotspots—many of which are at risk from climate change, pollution, over-fishing, and deep-sea mining—worthy of recognition: the Costa Rica Thermal Dome; the White Shark Café, a shark gathering point in the Pacific Ocean; the Sargasso Sea; the Lost City Hydrothermal Field, with its 200-foot carbonate towers, in the Atlantic Ocean; and the Atlantis Bank, a sunken fossil island, in the Indian Ocean.


25 Jul 2016: Global Economy Has Reduced
Its Energy Intensity By One-Third Since 1990

The global economy is becoming less energy intensive, using fewer fossil fuels to power productivity and economic growth, according to new data from the U.S. Department of Energy.

Rooftop solar panels
Global energy intensity — a measure of energy consumption per unit of gross domestic product (GDP) — has decreased nearly one-third since 1990, the agency said. The U.S., for example, burned 5,900 British thermal units per dollar of GDP in 2015, compared to 6,600 BTUs in 2010. China burned 7,200 BTUs per dollar in 2015 versus 8,300 BTUs in 2010. The Department of Energy says the decrease is the result of the growth in low-carbon energy sources, such as wind and solar, and improved energy efficiency. “This is excellent news,” Penn State University climatologist Michael Mann told Climate Central. “The dramatic drop we are seeing in global energy intensity is a direct indication that energy efficiency measures are having a very direct impact on global carbon emissions.”


20 Jul 2016: Global Temperatures Continue
To Shatter Heat and Arctic Ice Records

June marked the 14th consecutive month of record-breaking heat, with global temperatures measuring 1.62 degrees F above the 20th-century average, NASA and the National Oceanic and Atmospheric Administration announced this week.

Global 2016 temperatures.
The first half of 2016 was 1.89 degrees F above last century’s average, breaking the previous January-June record set in 2015 of 0.36 degrees F above average. “2016 has really blown [2015] out of the water,” Gavin Schmidt, director of NASA's Goddard Institute for Space Studies, told reporters. Five of the first six months of this year have also set records for the smallest Arctic sea ice extent since satellite records began in 1979. Scientists said the recent record-breaking heat could be partly attributed to last year’s strong El Nino, but not entirely. “While the El Niño event… this winter gave a boost to global temperatures from October onwards, it is the underlying trend which is producing these record numbers,” Schmidt said.


12 Jul 2016: Climate Change Has Shifted
The World’s Cloud Cover Over Past 30 Years

Warming global temperatures have altered the distribution of clouds across the Earth in recent decades, according to new research published in the journal Nature.

Global cloud cover.
Mid-latitude storm clouds have shifted polewards, dry subtropical zones have expanded in size, and the tops of clouds have gotten higher as a result of a warmer troposphere and cooler stratosphere, according to the study, which relied on satellite images taken between 1983 and 2009. Researchers said these shifts in cloud cover could further exacerbate climate change. As cloud systems shift toward the poles, where there’s less solar radiation, more sunlight will reach the Earth’s surface near the equator, boosting temperatures. Also, taller, thicker clouds trap more heat. “We now have a thicker blanket, which is also a warming effect,” said Joel Norris, a climate scientist at the Scripps Institution of Oceanography in San Diego who helped lead the study.


24 Jun 2016: Cities on Six Continents
Join Forces to Combat Climate Change

Mayors from more than 7,100 cities on six continents announced this week that they are creating a new alliance to fight climate change at the local level.

New York City
The new group — a merger of the European Union-based Covenant of Mayors and the United Nations-backed Compact of Mayors — represents a combined 600 million people in 119 countries. The initiative aims to set city-based CO2 emissions cuts, build sustainable communities, and foster the sharing of resiliency policies and technologies. “Cities are key to solving the climate change challenge,” former New York Mayor Michael Bloomberg and Maroš Šefčovič, vice-president of the European Commission, wrote in The Guardian. “They account for most of the world’s carbon emissions, and mayors often have control over the largest sources. Cities can also act quickly to confront climate change, without the political and bureaucratic hurdles that often hold back national governments.”


23 Jun 2016: Scientists Discover Contagious
Cancer in More Species of Shellfish

Last year, scientists discovered a type of contagious cancer in soft-shell clams in which free-floating cells transmitted the disease from one animal to another.

Now, a team of Columbia University researchers is reporting that contagious cancers in the ocean may be more common than previously thought and can not only jump from animal to animal, but across species. According to the new study published in Nature, the leukemia-like cancer, known as disseminated neoplasia, has been found in three more species of bivalves: mussels, cockles, and golden carpet shell clams. The cancer cells were genetically distinct from their hosts, indicating they originated elsewhere. Transmissible cancer had previously been found in Tasmanian devils and dogs, but there’s no indication that humans are at risk. “I would only worry deeply if I was a mollusk,” Stephen P. Goff, a molecular biologist at Columbia University and co-author of the study, told The New York Times.


16 Jun 2016: Some Coral Reef “Bright Spots”
Remain, Despite Devastating Bleaching

After decades of being overfished and mismanaged, and the worst bleaching event on record this year, scientists reported in the journal Nature this week that there remain some “bright spots” among the world’s coral reefs

Coral reef on the Palmyra Atoll in the Pacific.
– systems that are doing better than anyone expected. The study examined 18 different factors at 2,514 reefs in 46 nations, including water depth, tourism, fishing, and population density. Those systems that were still thriving — defined by the scientists as having more fish than expected — tended to be managed by, and accessible only to, local fishermen and indigenous groups. This included reefs in places like the Solomon Islands, parts of Indonesia, Papua New Guinea, and Kiribati. “There’s been a narrative about local involvement, but it’s often very token,” Joshua Cinner, a research fellow at James Cook University in Australia and lead author of the study, told The Atlantic. He said there should be more opportunity for “communities to creatively confront their own challenges.”


15 Jun 2016: Clean Energy Could Cost Up To
59 Percent Less by 2025, Report Finds

The cost of solar energy could drop by as much as 59 percent by 2025, from 13 cents to 6 cents per kilowatt hour, according to a new report from the International Renewable Energy Agency.

Rooftop solar panels in Hannover, Germany.
Offshore wind could become 35 percent cheaper, and onshore wind 26 percent cheaper, by 2025. The cost of building renewable energy facilities is also likely to fall, by as much as 57 percent by the middle of next decade, the report found. “Historically, cost has been cited as one of the primary barriers to switching from fossil-based energy sources to renewable energy sources, but the narrative has now changed,” Adnan Z. Amin, director-general of IRENA, said in a statement. “To continue driving the energy transition, we must now shift policy focus to support areas that will result in even greater cost declines and thus maximize the tremendous economic opportunity at hand.”


06 Jun 2016: Fish Choose Plastic Over
Zooplankton in Polluted Waters

Fish that grow up in waters full of plastic particles develop a taste for trash, choosing to eat plastic over zooplankton, their natural food source, according to a study published in the journal Science.

Oona Lönnstedt
The research, by ecologists at Uppsala University in Swedish, found larval perch from the Baltic Sea exposed to microplastic pollution (less than 5mm in size) had stunted growth, were less active, ignored the smell of predators, and experienced increased mortality rates. Plastic pollution has become a major problem in the world’s oceans, but scientists are just beginning to understand how these fragments can affect the health of marine species. “If early life-history stages of other species are similarly affected by microplastics, and this translates to increased mortality rates, the effects on aquatic ecosystems could be profound,” said ecologist Oona Lönnstedt, lead author of the study.


01 Jun 2016: Climate Change Could Be Making
Food Crops More Toxic, UN Report Says

As extreme weather increases in frequency and intensity, food crops are producing more chemical compounds that can be toxic to humans in large doses, according to a recent report by the United Nations Environment Programme.

Sam Fentress/Wikimedia
Crops such as wheat, maize, and soybeans generate these compounds as a natural response to environmental stressors, such as drought, floods or heat waves. But when consumed by humans for extended periods of time, they can cause illnesses like neurological diseases or cancer, according to the study. One example, the Thomson Reuters Foundation reports, is nitrate. Drought slows down plants’ conversion of nitrates into amino acids and proteins, leading to a build up of the compound. When consumed in large quantities, nitrates stop red blood cells from transporting oxygen in the human body. "We are just beginning to recognize the magnitude of toxin- related issues confronting farmers in developing countries of the tropics and sub-tropics," the UNEP report noted.


31 May 2016: Bees’ Fuzzy Bodies Help Them
Detect Electrical Charges From Flowers

Back in 2013, scientists discovered that bees can detect the electrical charges that flowers emit, helping them locate nearby food sources.

Mark Burnett/Wikimedia
Exactly how the bees were doing this, however, remained a mystery. Now, scientists have found that the hairs on bees’ fuzzy bodies move in response to the charges, which send nerve signals to bees’ brains that flowers are nearby. The finding is an important one: Scientists have long thought that only animals in marine or moist habitats could detect electric fields, since currents are carried through water. That bees can do this in dry air opens up the possibility that other insects might have the same ability. The research, conducted by scientists at the University of Bristol in the U.K., was published this week in the journal Proceedings of the National Academy of Sciences.


23 May 2016: World Could Warm 8 Degrees
Celsius If All Fossil Fuel Reserves Burned

As nations meet in Bonn, Germany this week to hash out how to achieve the 2-degree Celsius goal they set in Paris, new research is providing policymakers a glimpse of what would happen if the world does nothing to curb climate change.

What if nations chose instead to burn through all of their remaining fossil fuel reserves, equal to 5 trillion tons of CO2 emissions? According to the new study published in the journal Nature Climate Change, the world would warm an average 8 degrees Celsius (14.4 degrees F), or up to 17 degrees Celsius (30 degrees F) in the Arctic. The research was conducted by a team of climate scientists at the University of Victoria and Simon Fraser University in British Columbia who wanted to understand the worst-case scenario. “Such climate changes, if realized, would have extremely profound impacts on ecosystems, human health, agriculture, economies, and other sectors,” the researchers write.


Interview: CO2 'Air Capture' Could
Be Key to Slowing Global Warming

For two decades, Klaus Lackner has pioneered efforts to combat climate change by pulling carbon dioxide from the atmosphere.
Klaus Lackner

Klaus Lackner
Now, after years of watching the global community fail to bring greenhouse gas emissions under control, Lackner — director of the Center for Negative Carbon Emissions at Arizona State University — is delivering a blunt message: The best hope to avoid major disruptions from global warming is to launch a massive program of CO2 "air capture" that will begin to reverse the buildup of billions of tons of carbon in our atmosphere. "We need to have the ability to walk this backwards," says Lackner. "I'm saying this is a war, and we need to use all the weapons at our disposal. You don't want to get into this fight with one hand tied behind your back."
Read the interview.


12 May 2016: Despite Push for Renewables,
Fossil Fuels Likely to Dominate in 2040

World leaders pledged last year in Paris to cut CO2 emissions and limit global warming to 2 degrees Celsius. Despite these promises, U.S. analysts said Wednesday that fossil fuels

— including coal — will still likely be the world’s primary source of energy in 2040. The findings are part of the U.S. Energy Information Administration’s annual World Energy Outlook report. Electricity from wind, solar, and hydropower will grow 2.9 percent annually, the report concluded, and by 2040, renewables, coal, and natural gas will each generate one-third of the world’s electricity. But diesel and gasoline will still power the majority of vehicles, with electric cars making up only 1 percent of the market, the report said. The report also found that carbon emissions from energy consumption in the developing world could grow 51 percent from 2012 to 2040 as countries like India and China modernize their economies, particularly by using coal.


10 May 2016: More than 2,000 New
Plant Species Are Found Every Year

There are currently 391,000 plant species known to science—and another 2,000 are being discovered every year, according to a new report from the U.K.’s Royal Botanic Gardens, Kew.

Paulo Gonella
Last year’s new discoveries included a nearly five-foot tall carnivorous plant first identified on Facebook, a 105-ton tree in West Africa, and 90 new species of Begonia flowers. Brazil, Australia, and China were hotspots for species discovery. The State of the World’s Plants report did find, however, that one-fifth of the world’s plant species are at risk of extinction from habitat loss, disease, invasive species, and climate change. “Plants are absolutely fundamental to humankind,” Kathy Willis, director of science at Kew, told The Guardian. “Plants provide us with everything — food, fuel, medicines, timber, and they are incredibly important for our climate regulation. We are facing some devastating realities if we do not take stock and re-examine our priorities and efforts.”


05 May 2016: With Climate Change, It Is
Survival of the Oldest, Not the Fittest

When it comes to climate change, the world’s oldest species are more likely to survive than newly evolved ones, says a new study published in the journal BMC Evolutionary Biology.

Brian Gratwicke/Flickr
The logic is relatively simple: The reason they’re so old is that they’ve been tested by abrupt environmental shifts before and have come out on top. This group includes species like the cane toad and California sea lion. More specifically, the study found the planet’s oldest animals all share at least one of the following characteristics: They come in various colors, give birth to live young (as opposed to eggs), and live at low latitudes. The research could help “predict which [species] could be better able to deal with current climate change and to better predict the threat status of species on the red list of the International Union for Conservation of Nature,” said Sylvain Dubey, an ecologist at the University of Lausanne in Switzerland and co-author of the new study.


04 May 2016: Extreme Heat Could Make Parts of
Middle East Uninhabitable by Mid-Century

Climate change could make parts of the Middle East and North Africa uninhabitable by mid-century, driving average daytime summer temperatures as high as 114 degrees F, according to new research published in the journal Climatic Change.

Molly John/Flickr
(For comparison, that is equal to the average maximum temperature in California’s Death Valley.) Heat waves in the region will occur 10 times more often and last longer, the study found. The number of extremely hot days per year could jump from 16 today, to 80 in 2050, to 118 in 2100, possibly leading to mass emigration from the region, said Jos Lelieveld, director of the Max Planck Institute for Chemistry and lead author of the new study. “In future, the climate in large parts of the Middle East and North Africa could change in such a manner that the very existence of its inhabitants is in jeopardy," Lelieveld said.


27 Apr 2016: Wooden Skypscrapers Grow in
Popularity in Effort to Reduce Emissions

Architects are increasingly abandoning traditional steel-and-cement skyscrapers in favor of wood-and-glue designs — a move that experts say could help drastically reduce CO2 emissions from the world’s building sector.

Acton Ostry Architects
Creating steel, iron, and non-metallic minerals — including concrete — is an energy-intensive process that accounts for more than 10 percent of global greenhouse gas emissions. In the 1990s, developers created a product known as cross-laminated timber — planks of wood glued together by a polyurethane adhesive — with the strength and durability of traditional building materials, and far fewer CO2 emissions. With concern for climate change mounting, wood-based skyscrapers have been popping up around the globe in recent years. The University of British Columbia, for example, approved an 18-story, wooden housing complex in 2015. “This revolution has happened rather quietly and happened rather slow,” Kris Spickler, a heavy timber specialist at Structurlam, told Popular Science. “But I think we’re in a year right now where we’re going to see it explode.”


20 Apr 2016: Entries Invited for Third
Annual Yale Environment 360 Video Contest

The third annual Yale Environment 360 Video Contest is now accepting entries. The contest honors the year's best environmental videos. Submissions must focus on an environmental issue or theme, have not been widely viewed online, and be a maximum of 15 minutes in length. Videos that are funded by an organization or company and are primarily about that organization or company are not eligible. The first-place winner will receive $2,000, and two runners-up will each receive $500. The winning entries will be posted on Yale Environment 360. The contest judges will be Yale Environment 360 editor Roger Cohn, New Yorker writer and e360 contributor Elizabeth Kolbert, and documentary filmmaker Thomas Lennon. Deadline for entries is June 10, 2016.
Read More.


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A look at how acidifying oceans could threaten the Dungeness crab, one of the most valuable fisheries on the U.S. West Coast.
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An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S.
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An indigenous tribe’s deadly fight to save its ancestral land in the Amazon rainforest from logging.
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Food waste
An e360 video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs.
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Choco rainforest Cacao
Residents of the Chocó Rainforest in Ecuador are choosing to plant cacao over logging in an effort to slow deforestation.
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Tribal people and ranchers join together to stop a project that would haul coal across their Montana land.
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