03 Oct 2012:
Major Policy Shifts Needed
To Maintain Decline in U.S. CO2 Emissions
A decline in U.S. carbon emissions in recent years is unlikely to continue over the long term
unless there is a significant shift in how the nation produces and uses its energy, according to a new analysis. While several factors have triggered a 9 percent decline in annual carbon emissions in the U.S. since 2005 — including a decrease in the use of coal-fired electricity as a result of the natural gas boom — the most significant factor has been the economic recession, according to the group Climate Central. As the economy recovers, any reductions in greenhouse gas emissions will likely be offset by increased incomes that drive an greater demand for vehicles, electrical appliances, and other consumer products.
calculates that U.S. carbon emissions can be reduced 38 percent below 2005 levels by 2035 if several hypothetical changes occur. These include the number of miles driven remaining at today’s level and average vehicles achieving fuel efficiency of 55 miles-per-gallon; significant gains being made in the efficiency of energy-consuming equipment; natural gas continuing to reduce the share of coal-burning technologies; coal-burning systems being equipped with carbon-capture systems; or renewable energy replacing coal altogether.
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Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.
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The 2015 Yale e360 Video Contest winner documents a Northeastern town's bitter battle over a wind farm. Watch the video.
A 2015 Yale e360 Video Contest winner captures stunning images of wild salmon runs in Alaska. Watch the video.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
video goes onto the front lines with Colorado firefighters confronting deadly blazes fueled by a hotter, drier climate. Watch the video.
A three-part series Tainted Harvest
looks at the soil pollution crisis in China, the threat it poses to the food supply, and the complexity of any cleanup. Read the series.