02 Feb 2012:
Harsh Roadside Environments
Creating Hardy Salamanders, Study Suggests
The old adage — “What doesn’t kill you makes you stronger” — seems to apply to salamanders evolving to survive in contaminated environments near roads
. Yale University researcher Steven Brady compared
Steven Brady/Yale University
A spotted salamander
salamanders breeding in roadside ponds with those breeding in woodland ponds, and he found that the roadside salamanders have a tough life. Only 56 percent of salamander eggs in roadside ponds survive the first 10 weeks, compared with an 87 percent survival rate for salamander eggs in woodland ponds. The roadside salamanders also experience higher mortality, grow at a slower rate, and are more likely to develop L-shaped spines and other disfigurements — all likely linked to roadside contaminants, especially concentrations of salt, which average 70 times higher in roadside ponds than forest ponds. Still, Brady found that when he transferred eggs from roadside ponds and woodland ponds to a neutral environment, the roadside eggs out-survived those of their forest cousins. “These animals are growing up in harsh environments where they face a cocktail of contaminants, and it appears that they are evolving to cope with them,” said Brady, whose study was published
in the journal Scientific Reports
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
Pollution & Health
Science & Technology
Antarctica and the Arctic
Central & South America
A look at how acidifying oceans could threaten the Dungeness crab, one of the most valuable fisheries on the U.S. West Coast. Watch the video.
is now available for mobile devices at e360.yale.edu/mobile
An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S. View the photos.
An indigenous tribe’s deadly fight to save its ancestral land in the Amazon rainforest from logging. Learn more.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
Residents of the Chocó Rainforest in Ecuador are choosing to plant cacao over logging in an effort to slow deforestation.
Watch the video.
Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.