09 Aug 2016
Americans dispose of about 12.8 million tons of textiles annually — 80 pounds for each man, woman, and child. In the U.S. and around the world, a growing number of environmentalists and clothing industry executives say it’s time to end the wasteful clothing culture and begin making new apparel out of old items on a large scale.
28 Jul 2016
19 Jul 2016
19 Jul 2016
Officials are moving ahead with a major revitalization of the Los Angeles River – removing miles of concrete along its banks and re-greening areas now covered with pavement. But the project raises an intriguing question: Just how much of an urban river can be returned to nature?
23 Jun 2016
As an advocate for Alaska’s Native communities, Robin Bronen points to a bureaucratic Catch-22 — villages cannot get government support to relocate in the face of climate-induced threats, but they are no longer receiving funds to repair their crumbling infrastructure.
14 Jun 2016
Unhappy with how regional authorities have failed to protect fish stocks in the Western Pacific, Palau has launched its own bold initiatives – creating a vast marine sanctuary and conducting an experiment designed to reduce bycatch in its once-thriving tuna fishery.
31 May 2016
Gary, Indiana is joining Detroit and other fading U.S. industrial centers in an effort to turn abandoned neighborhoods and factory sites into gardens, parks, and forests. In addition to the environmental benefits, these greening initiatives may help catalyze an economic recovery.
16 May 2016
Facing one of the worst droughts in memory, South Africa’s leaders have doubled down on their support of the water-intensive coal industry. But clean energy advocates say the smartest move would be to back the country’s burgeoning wind and solar power sectors.
11 May 2016
Donnel Baird has launched a startup that aims to revolutionize how small businesses and nonprofits secure funding for energy efficiency and clean energy projects in low-income neighborhoods. In a Yale Environment 360 interview, he talks about how he plans to bring his vision to dozens of U.S. cities.
10 May 2016
As they investigate the factors behind the decline of bee populations, scientists are now eyeing a new culprit — soaring levels of carbon dioxide, which alter plant physiology and significantly reduce protein in important sources of pollen.
21 Apr 2016
In the face of rising temperatures and worsening drought, the world’s repositories of agricultural seeds may hold the key to growing food under increasingly harsh conditions. But keeping these gene banks safe and viable is a complicated and expensive challenge.
21 Mar 2016
If the world is to have another Green Revolution to feed its soaring population, it must be far more sustainable than the first one. That means finding ways to boost yields with less fertilizer and rethinking the way food is distributed.
17 Mar 2016
Subsistence hunters in the Arctic have long taken to the sea ice to hunt seals, whales, and polar bears. But now, as the ice disappears and soaring temperatures alter the life cycles and abundance of their prey, a growing number of indigenous communities are facing food shortages.
03 Mar 2016
Agribusinesses are increasingly using computer databases to enable farmers to grow crops more efficiently and with less environmental impact. Experts hope this data, detailing everything from water use to crop yields, can also help the developing world grow more food.
25 Feb 2016
Development pressures are threatening Istanbul's centuries-old gardens, which have produced food for the city's markets since Byzantine times. A coalition of gardeners and environmentalists is fighting to preserve them.
18 Feb 2016
With the recent opening of a “bike highway,” Germany is taking the lead in Europe by starting to build a network of wide, dedicated bicycle thoroughfares designed to lure increasing numbers of commuters out of their cars and onto two wheels.
04 Feb 2016
Europe and the United States have very similar standards of living, but significantly different carbon footprints. Aerial photographer Alex MacLean documents this phenomenon in images that show how Northern Europe uses smart design and planning to reduce the amount of carbon it emits.
03 Nov 2015
For centuries, Rotterdam and Hamburg have had to contend with the threat of storm surges and floods. Now, as sea levels rise, planners are looking at innovative ways to make these cities more resilient, with new approaches that could hold lessons for vulnerable urban areas around the world.
28 Sep 2015
On ancestral lands, the Fond du Lac band in Minnesota is planting wild rice and restoring wetlands damaged by dams, industry, and logging. Their efforts are part of a growing trend by Native Americans to bring back traditional food sources and heal scarred landscapes.
24 Sep 2015
The second runner-up in the Yale Environment 360 Video Contest tells the story of the residents of a forest village in central Mozambique who have helped create a tourist destination centered on an elephant population that once wreaked havoc in their community.
23 Sep 2015
Ecological crises may be piling up in a seemingly hopeless cascade, but Swedish scientist Johan Rockström says the next few decades offer an unparalleled opportunity to undo the damage.
17 Sep 2015
The first runner-up in the 2015 Yale Environment 360 Video Contest captures stunning images of the abundant sockeye salmon runs in Bristol Bay, Alaska, and tells the story of a 70-year-old project that has been studying the millions of salmon that annually pour into the region’s rivers to spawn.
15 Sep 2015
Pope Francis will speak to the United Nations General Assembly on Sept. 25 about poverty, the environment, and sustainable development. In a Yale Environment 360 forum, seven leading thinkers on the environment and religion describe what they would like to hear the pope say.
23 Jul 2015
Filmmaker Thomas Lennon says camera drones have opened up dramatic new possibilities for seeing the natural world and inspiring the public to protect it. In an e360 interview, he talks about how his drone video from the Delaware River illustrates the potential of this new technology.
18 Jun 2015
Scientists are concerned that officials waited too long to order a ban on U.S. Pacific sardine fishing that goes into effect July 1. The dire state of the sardine population is a cautionary tale about overharvesting these and other forage fish that are a critical part of the marine food web.
03 Jun 2015
The Sierra Club has chosen Aaron Mair as its president, the first African-American to lead the largest U.S. environmental organization. In an interview with Yale Environment 360, he talks about the lack of diversity in the environmental movement and what can be done to change that.
20 May 2015
18 May 2015
An e360 video looks at the staggering amount of food wasted in the U.S. Filmmaker Karim Chrobog focuses on efforts in Washington, D.C., to see that food ends up with those who need it rather than dumped in landfills. First in a series.
Watch the video.
16 Apr 2015
As a Tibetan Buddhist leader, the Karmapa is promoting green practices in monasteries in the Himalayan region. In an interview with Yale Environment 360, he talks about how the world needs both religion and science in tackling the “environmental emergency” of climate change.
05 Mar 2015
Scientists have long sought to create a perennial rice that would avoid the damage to the land caused by the necessity of planting annually. Now, Chinese researchers appear close to developing this new breed of rice, an achievement that could have major environmental benefits.
05 Feb 2015
With temperatures rising and extreme weather becoming more frequent, the “climate-smart agriculture” campaign is using a host of measures — from new planting practices to improved water management — to keep farmers ahead of the disruptive impacts of climate change.
05 Jan 2015
With record drought and warming waters due to climate change, scientists are concerned that the future for Chinook salmon — a critical part of the state’s fishing industry — is in jeopardy in California.
13 Nov 2014
The ongoing debate over how to value the natural world has become rancorous and counterproductive, says marine biologist Jane Lubchenco. It is time, she tells Yale Environment 360, for the dispute to end and for conservation efforts to become more diverse.
11 Nov 2014
Black lung — a debilitating disease caused by inhaling coal dust — was supposed to be wiped out by a landmark 1969 U.S. mine safety law. But a recent study shows that the worst form of the disease now affects a larger share of Appalachian coal miners than at any time since the early 1970s.
04 Nov 2014
To conservationist Ayana Elizabeth Johnson, getting coastal communities involved in plans to protect their waters is critical for protecting the planet's oceans. In an interview with Yale Environment 360, she talks about her work in one Caribbean island and how it shows how such a strategy can get results.
30 Oct 2014
After decades of sobering news, a prominent conservationist says he is finally finding reason to be optimistic about the future of tropical forests. Consumer pressure on international corporations and new monitoring technology, he says, are helping turn the tide in efforts to save forests from Brazil to Indonesia.
09 Oct 2014
A grim new census of the world’s dwindling wildlife populations should force us to confront a troubling question: Are humans capable of acting in ways that help other species at a cost to themselves?
18 Sep 2014
The prime cod fishing grounds of North America have been depleted or wiped out by overfishing and poor management. But in Arctic waters, Norway and Russia are working cooperatively to sustain a highly productive — and profitable — cod fishery.
15 Sep 2014
Chef Dan Barber says the farm-to-table movement that he helped build has failed to support sustainable agriculture on a large scale. To do that, he says in a Yale Environment 360 interview, we need a new way of looking at diverse crops and the foods we eat.
26 Jun 2014
An increasing number of sewage treatment plants in the U.S. and Europe are processing food waste in anaerobic biodigesters, keeping more garbage out of landfills, reducing methane emissions, and producing energy to defray their operating costs.
24 Jun 2014
The 20th-century re-engineering of the Mississippi River wreaked havoc on natural systems and devastated once-abundant populations of native river shrimp. Biologist Paul Hartfield has focused his work on studying these creatures, which were known for making one of the world’s great migrations.
22 Apr 2014
A recent study shows that a surprisingly large amount of the seafood sold in U.S. markets is caught illegally. In a series of actions over the last few months, governments and international regulators have started taking aim at stopping this illicit trade in contraband fish.
17 Apr 2014
In its latest report, the UN's Intergovernmental Panel on Climate Change makes a strong case for a sharp increase in low-carbon energy production, especially solar and wind, and provides hope that this transformation can occur in time to hold off the worst impacts of global warming.
10 Apr 2014
As global population soars, efforts to boost food production will inevitably be focused on the world’s tropical regions. Can this agricultural transformation be achieved without destroying the remaining tropical forests of Africa, South America, and Asia?
13 Mar 2014
As an ambitious program in Colombia demonstrates, combining grazing and agriculture with tree cultivation can coax more food from each acre, boost farmers’ incomes, restore degraded landscapes, and make farmland more resilient to climate change.
10 Mar 2014
Few companies have done as much damage to the world’s tropical forests as Asia Pulp & Paper. But under intense pressure from its customers and conservation groups, APP has embarked on a series of changes that could significantly reduce deforestation in Indonesia and serve as a model for forestry reform.
06 Mar 2014
For six decades, writer Wendell Berry has spoken out in defense of local agriculture, rural communities, and the importance of caring for the land. In an interview with Yale Environment 360, he talks about his Kentucky farm, his activism, and why he remains hopeful for the future.
04 Mar 2014
The degradation of soils from unsustainable agriculture and other development has released billions of tons of carbon into the atmosphere. But new research shows how effective land restoration could play a major role in sequestering CO2 and slowing climate change.
10 Feb 2014
As these photographs and illustrations show, architect David Waggonner has decided that the best way to protect low-lying New Orleans is to think about water in an entirely different way.
06 Feb 2014
For decades, hazardous electronic waste from around the world has been processed in unsafe backyard recycling operations in Asia and Africa. Now, a small but growing movement is seeking to provide these informal collectors with incentives to sell e-waste to advanced recycling facilities.
03 Feb 2014
With a sharp decline in pollinating insects, farmers are being encouraged to grow flowering plants that can support these important insects. It’s a fledgling movement that could help restore the pollinators that are essential for world food production.
27 Jan 2014
Companies with bad environmental records are increasingly turning to a little-known nonprofit called TFT to make sure they meet commitments to improve their practices. It remains to be seen if this is just a PR move or a turning point for corporate conduct.
16 Dec 2013
By encouraging the adoption of innovative architectural design and energy-saving technologies, Singapore has emerged as a model of green building in Asia — an important development in a region that is urbanizing more rapidly than any other in the world.
03 Dec 2013
India is planning to burn more of its trash to generate badly needed electricity. But as the case of a waste-to-energy plant in New Delhi shows, critics are worried about lax air pollution controls and the impact of incineration on people who eke out a living picking through waste dumps.
19 Nov 2013
In an interview with Yale Environment 360, Robert Martin, co-author of a recent study on industrial farm animal production, explains how a powerful and intransigent agriculture lobby has successfully fought off attempts to reduce the harmful environmental and health impacts of mass livestock production.
12 Nov 2013
The Peace-Athabasca Delta, one of the world’s largest freshwater deltas, is facing major change as rising temperatures, a prolonged drought, and water withdrawals for Alberta’s tar sands industry threaten to increasingly dry out this vast expanse of waterways and wetlands.
04 Nov 2013
China is engaged in a push to build hydroelectric dams on a scale unprecedented in human history. While being touted for producing lower-emission electricity, these massive dam projects are wreaking havoc on river systems across China and Southeast Asia.
17 Oct 2013
Traveling throughout China, from the Tibetan Plateau to the lush subtropical forests in the south, a photojournalist documents the vast scope of the country's environmental challenges.
10 Oct 2013
As eel populations plummet worldwide, Japanese scientists are racing to solve a major challenge for aquaculture — how to replicate the life cycle of eels in captivity and commercially produce a fish that is a prized delicacy on Asian dinner tables.
28 Aug 2013
Increasingly common in Europe, municipal “waste-to-energy” incinerators are being touted as a green trash-disposal alternative. But critics contend that these large-scale incinerators tend to discourage recycling and lead to greater waste.
15 Jul 2013
The concept of ecological modernism, which sees technology as the key to solving big environmental problems, is gaining adherents and getting a lot of buzz these days. While mainstream conservationists may be put off by some of the new movement’s tenets, they cannot afford to ignore the issues it is raising.
27 Jun 2013
A backpack that generates electricity? A vest that cools you in a hot tent? As the U.S. military looks to reduce its dependence on fossil fuels, the Marine Corps is leading the way with cutting-edge technology and innovative devices.
24 Jun 2013
New UN projections forecast that world population will hit nearly 11 billion people by 2100, an unsettling prospect that reflects a collective failure to provide women around the world with safe, effective ways to avoid pregnancies they don't intend or want.
28 May 2013
Author Michael Pollan has often written about people’s relationship to the natural world. In a Yale Environment 360 interview, he talks about researching his latest book and what he learned about the connections between ecology and human health.
04 Apr 2013
Fishways on rivers in the U.S. Northeast are failing, with less than 3 percent of one key species making it upriver to their spawning grounds, according to a new study. The researchers’ findings provide a cautionary tale for other nations now planning big dam projects.
18 Mar 2013
U.S. climate activists have launched a movement to persuade universities, cities, and other groups to sell off their investments in fossil fuel companies. But while the financial impact of such divestment may be limited, the campaign could harm the companies in a critical sphere — public opinion.
07 Mar 2013
New research shows that scientists have significantly overestimated the damage that logging in tropical forests has done to biodiversity, a finding that could change the way conservationists think about how best to preserve species in areas disturbed by humans.
28 Jan 2013
The mining of rare earth metals, used in everything from smart phones to wind turbines, has long been dominated by China. But as mining of these key elements spreads to countries like Malaysia and Brazil, scientists warn of the dangers of the toxic and radioactive waste generated by the mines and processing plants.
06 Dec 2012
Conservation organizations are working with industry to try to make beef production more sustainable. But some are questioning whether green groups should be accepting funds from the beef industry or whether they should instead be urging consumers to stop eating beef.
19 Nov 2012
No broad-based international agreement on sharing rivers currently exists, even though much of the world depends on water from rivers that flow through more than one nation. But that may be about to change, as two separate global river treaties are close to being approved.
18 Oct 2012
The concept of pricing ecosystem services and allowing them to be bought and sold has gained wide acceptance among conservationists in recent years. But does this approach merely obscure nature’s true value and put the natural world at even greater risk?
13 Sep 2012
Mega-dams and massive government-run irrigation projects are not the key to meeting world’s water needs, a growing number of experts now say. For developing nations, the answer may lie in small-scale measures such as inexpensive water pumps and other readily available equipment.
06 Aug 2012
As shrimp aquaculture has boomed globally to keep pace with surging demand, the environmental toll on mangroves and other coastal ecosystems has been severe. Now, conservation groups and some shrimp farmers are creating a certification scheme designed to clean up the industry and reward sustainable producers.
26 Jul 2012
In China’s sprawling Xinjiang region, where the population is growing and cotton farming is booming, a key river has been running dry in summer. Now a team of international scientists is grappling with a problem facing the Tarim River basin and other mountainous regions — how to secure water supplies as demands increase and glaciers melt.
19 Jul 2012
In fish-crazed Japan, where eating seafood is a vital part of the nation's culture, conservation groups are working with companies to persuade more Japanese to eat certified, sustainably caught seafood. It's an uphill struggle, but one that could have significant impact on the world's fisheries.
12 Jul 2012
The Dead Sea — the lowest terrestrial point on the planet — is dropping at an alarming rate, falling more than 1 meter a year. A $10 billion proposal to pipe water from the Red Sea is being opposed by conservationists, who point to alternatives that could help save one of the world’s great natural places.
05 Jul 2012
American agriculture is steeped in a chemical-intensive system that wastes money and pollutes the environment. But by making use of new technology and innovative approaches, farmers can boost production and profits — while at the same time improving soil quality, enhancing biodiversity, and protecting habitat.
23 May 2012
National security expert Michael Klare believes the struggle for the world’s resources will be one of the defining political and environmental realities of the 21st century. In an interview with Yale Environment 360, he discusses the threat this scramble poses to the natural world and what can be done to sustainably meet the resource challenge.
09 Apr 2012
Large-scale industrial agriculture depends on engineering the land to ensure the absence of natural diversity. But as the recent emergence of herbicide-tolerant weeds on U.S. farms has shown, nature ultimately finds a way to subvert uniformity and assert itself.
15 Mar 2012
From the rainforests of central Africa to the Australian outback, indigenous people armed with GPS devices are surveying their territories and producing maps they can use to protect them from logging and other outside development.
20 Feb 2012
For four decades, Amory Lovins has been a leading proponent of a renewable power revolution that would wean the U.S. off fossil fuels and usher in an era of energy independence. In an interview with Yale Environment 360, he talks about his latest book, which describes his vision of how the world can attain a green energy future by 2050.
16 Feb 2012
The long-held contention that rural forest communities are the prime culprits in tropical forest destruction is increasingly being discredited, as evidence mounts that the best way to protect rainforests is to involve local residents in sustainable management.
24 Jan 2012
With the industry’s support and despite political opposition, new U.S. lighting efficiency standards went into effect this month. This move, along with similar actions in Europe and China, is helping spur new technologies that will change the way the world's homes and businesses are illuminated.
05 Jan 2012
Indian banker Pavan Sukhdev has been grappling with the question of how to place a monetary value on nature. In an interview with Yale Environment 360
, he discusses the ways natural ecosystems benefit people and why policymakers and businesses must rethink how they assess environmental costs and benefits.
15 Dec 2011
One idea promoted at the Durban talks was “climate-smart agriculture," which could make crops less vulnerable to heat and drought and turn depleted soils into carbon sinks. The World Bank and African leaders are backing this new approach, but some critics are skeptical that it will benefit small-scale African farmers.
01 Dec 2011
Sweden has a reputation as being one of the world’s most environmentally progressive nations. But its surprisingly lax forestry laws often leave decisions about logging to the timber companies — and as a result, large swaths of biologically-rich boreal forest are being lost.
28 Nov 2011
A new study finds that Britons are consuming less than they did a decade ago, with similar patterns being seen across Europe. Could this be the beginning of a trend in developed countries? Might we be reaching “peak stuff”?
17 Nov 2011
More than half of the timber now shipped globally is destined for China. But unscrupulous Chinese companies are importing huge amounts of illegally harvested wood, prompting conservation groups to step up boycotts against rapacious timber interests.
09 Nov 2011
David Crane, the CEO of one of the nation’s largest electric companies, has become a leading proponent of renewable energy. In an interview with Yale Environment 360
, he explains how, in the face of government paralysis, the private sector can help lead the shift away from fossil fuels.
07 Nov 2011
No more cost-effective way to make major cuts in energy use and greenhouse gas emissions exists than retrofitting buildings. Now, from New York to Mumbai to Melbourne, a push is on to overhaul older buildings to make them more energy efficient.
19 Sep 2011
A central tenet of demography is that global population will peak at 9 to 10 billion this century and then gradually decline as poorer countries develop. But that assumption may be overly optimistic — and if it is, population will continue to rise, placing enormous strains on the environment.
18 Jul 2011
With global population expected to surpass 7 billion people this year, the staggering impact on an overtaxed planet is becoming more and more evident. A two-pronged response is imperative: empower women to make their own decisions on childbearing and rein in our excessive consumption of resources.
14 Jun 2011
In recent years, palm oil development in Malaysia and Indonesia has devastated tropical forests there. With Brazil on the verge of its own palm oil boom, can sustainable cultivation of the crop actually help save the rainforest, rather than hastening its destruction?
31 May 2011
The idea of economic growth as an unquestioned force for good is ingrained in the American psyche. But a longtime environmental leader argues it’s time for the U.S. to reinvent its economy into one that focuses on sustaining communities, family life, and the natural world.
26 May 2011
Marine conservationist Charles Saylan believes the U.S. educational system is failing to create responsible citizens who consider themselves stewards of the environment. To do that, he says in a Yale Environment 360
interview, educators need to go beyond rhetoric and make environmental values a central part of a public education.
03 Feb 2011
The inland Niger delta of Mali is a unique wetland ecosystem that supports a million farmers, fishermen, and herders and a rich diversity of wildlife. But now, the country’s president and Libyan leader Moammar Gaddafi have begun a major agricultural project that will divert much of the river’s water and put the delta’s future at risk.
11 Nov 2010
In China, millions of tons of waste from livestock farms are causing severe water pollution and massive emissions of methane. Now, some large livestock operators are turning to biogas fuel production in hopes of creating “ecological” factory farms.
07 Sep 2010
An activist caravan to bring one of Jimmy Carter’s solar panels back to the White House symbolizes the time that the U.S. has lost in developing new energy technologies – and the urgent need for taking action on climate.
27 May 2010
The tropical forest conservation plan, known as REDD, has the potential to significantly reduce deforestation and carbon dioxide emissions worldwide. But unless projects are carefully designed and monitored, the program could be undercut by shady dealings at all levels, from the forests to global carbon markets.
25 May 2010
Environmentalist David Orr says the easy part of helping the United States live within its ecological limits may be passing laws, such as one that puts a price on carbon. The hard part, he maintains in an interview with Yale Environment 360
, is changing a culture of consumption that causes extensive environmental damage — and unhappiness.
17 May 2010
Is human activity altering the planet on a scale comparable to major geological events of the past? Scientists are now considering whether to officially designate a new geological epoch to reflect the changes that homo sapiens
have wrought: the Anthropocene.
05 Apr 2010
In Africa and elsewhere, burgeoning population growth threatens to overwhelm already over-stretched food supply systems. But the next agricultural revolution needs to get local — and must start to see rising populations as potentially part of the solution.
22 Dec 2009
When the founder of the Whole Earth Catalog
embraces nuclear power, genetically engineered crops, and geoengineering schemes to cool the planet, you know things have changed in the environmental movement. In an interview with Yale Environment 360, Stewart Brand explains how the passage of four decades — and the advent of global warming — have shifted his thinking about what it means to be green.
26 Oct 2009
Green rankings in the U.S. don’t tell the full story about the places where the human footprint is lightest. If you really want the best environmental model, you need to look at the nation’s biggest — and greenest — metropolis: New York City.
05 Oct 2009
As the international community focuses on climate change as the great challenge of our era, it is ignoring another looming problem — the global crisis in land use. With agricultural practices already causing massive ecological impact, the world must now find new ways to feed its burgeoning population and launch a "Greener" Revolution.
28 Sep 2009
The average American produces three times the amount of CO2 emissions as a person in France. A U.S. journalist now living in Europe explains how she learned to love her clothesline and sweating in summer.
15 Sep 2009
Wal-Mart’s push to develop a sustainability index for the products it carries could prove to be a pivotal moment in the effort to make consumers aware of the environmental impacts of what they buy.
03 Sep 2009
Stephen Kellert, a social ecologist, is a passionate advocate for the need to incorporate aspects of the natural world into our built environment. In an interview with Yale Environment 360, he explains what we can learn from cathedrals, why flowers in a hospital can heal, and how green design can boost a business’s bottom line.
26 May 2009
After years of reluctance, scientists and governments are now looking to adaptation measures as critical for confronting the consequences of climate change. And increasingly, plans are being developed to deal with rising seas, water shortages, spreading diseases, and other realities of a warming world.
27 Apr 2009
New solar thermal technology overcomes a major challenge facing solar power – how to store the sun’s heat for use at night or on a rainy day. As researchers tout its promise, solar thermal plants are under construction or planned from Spain to Australia to the American Southwest.
16 Apr 2009
Environmentalists, utilities, and green businesses are turning to behavioral economics to find innovative ways of influencing people to do the right thing when it comes to the environment. Is this approach really good for the planet or just a fad?
13 Apr 2009
It's overconsumption, not population growth, that is the fundamental problem: By almost any measure, a small portion of the world's people — those in the affluent, developed world — use up most of the Earth's resources and produce most of its greenhouse gas emissions.
08 Apr 2009
Kelly Brownell has long studied the relationship between rising levels of obesity in the U.S. and the way our food is grown, processed, packaged, and sold. In an interview with Yale Environment 360
, he discusses the common marketing and lobbying tactics employed by the food and tobacco industries.
06 Apr 2009
Mostly conceived by international architects, China’s eco-cities were intended to be models of green urban design. But the planning was done with little awareness of how local people lived, and the much-touted projects have largely been scrapped.
03 Mar 2009
Yale University’s recently opened Kroon Hall is a state-of-the-art model of where the green building movement is headed. Yet even this showcase for renewable energy highlights the difficulties of creating a building that is 100 percent carbon neutral.
05 Feb 2009
In the last few decades, urban sprawl, once regarded as largely a U.S. phenomenon, has spread across Europe. Now an emerging group of planners is promoting a new kind of development — mixed-use, low-carbon communities that are pedestrian-friendly and mass-transit-oriented.
20 Oct 2008
The U.S. environmental movement is failing – by any measure, the state of the earth has never been more dire. What’s needed, a leading environmentalist writes, is a new, inclusive green politics that challenges basic assumptions about consumerism and unlimited growth.
13 Oct 2008
U.S. cities have been using green planning to spark economic development, helping create a real urban renaissance in America. With a new administration soon to arrive in Washington, these same approaches may finally start being used on a national scale.
09 Oct 2008
In an exclusive interview with Yale Environment 360
, best-selling author Thomas Friedman talks with Elizabeth Kolbert about his new book and about why he’s optimistic that an energy-technology revolution can revitalize the United States and set the world on a new, greener path.
22 Sep 2008
With food prices skyrocketing and climate change looming, the world needs a green revolution like the one a generation ago. But many valuable seed varieties have been lost – and scientists now are scrambling to protect those that remain before they vanish down the genetic drain.
11 Aug 2008
Paul Ehrlich still believes that overpopulation imperils the Earth’s
future. But the good news is we are approaching a demographic turning
point: Birth rates have been falling dramatically, and population is expected to peak later this century — after that, for the first time in modern history, the world's population
should actually start to decline.
04 Aug 2008
Four decades after his controversial book, The Population Bomb,
scientist Paul Ehrlich still believes that overpopulation — now along
with overconsumption — is the central environmental crisis facing the
world. And, he insists, technological fixes will not save the day.
26 Jun 2008
In an interview with Yale Environment 360, best-selling author Michael
Pollan talks about biofuels and the food crisis, the glories of
grass-fed beef, and why environmentalists must look beyond wilderness
19 Jun 2008
With soaring prices for agricultural goods and new demand for biofuels, the clearing of the world's largest rain forest has accelerated dramatically. Unless forceful measures are taken, half of the Brazilian Amazon could be cut, burned or dried out within 20 years.
03 Jun 2008
New evidence suggests that we have already passed a dangerous threshold for the amount of carbon dioxide in the atmosphere – and that the time for taking strong action is slipping away.
03 Jun 2008
In the discussion of the global food emergency, one underlying factor is barely mentioned: The world is running out of water. A British science writer, who authored a major book on water resources, here explores the nexus between water overconsumption and current food shortages.