E360 Video Contest Winner

Backyard Battle: Helping Native Bees Thrive in a Honeybee World

From the Lab to the Field, Agriculture Seeks to Adapt to a Warming World

By Jim Robbins

Opinion

How Global Regulators Are Selling Out the World’s Largest Tuna

By Jennifer Telesca

Before the Next Pandemic, an Ambitious Push to Catalog Viruses in Wildlife

By Jim Robbins

Can ‘Carbon Smart’ Farming Play a Key Role in the Climate Fight?

By Gabriel Popkin

Andes Meltdown: New Insights Into Rapidly Retreating Glaciers

By Jonathan Moens

YOUNG WRITERS AWARD WINNER — THIRD PLACE

Wild Roots: On a Vermont Farm, Renewal for a Man and His Land

By Valerie Blakely

The Plastics Pipeline: A Surge of New Production Is on the Way

By Beth Gardiner

Could Abandoned Agricultural Lands Help Save the Planet?

By Richard Conniff

Lawless Ocean: The Link Between Human Rights Abuses and Overfishing

By Ian Urbina

Analysis

Are Numbers of Species a True Measure of Ecosystem Health?

By Fred Pearce

With New Perennial Grain, a Step Forward for Eco-Friendly Agriculture

By Jim Robbins

Could Renewable Natural Gas Be the Next Big Thing in Green Energy?

By Jonathan Mingle

Indigenous Maize: Who Owns the Rights to Mexico’s ‘Wonder’ Plant?

By Martha Pskowski

As Climate Changes, Colombia’s Small Coffee Farmers Pay the Price

By Richard Schiffman

Interview

To Stop Destruction of Liberia’s Rainforest, He Put His Life on the Line

By Jocelyn C. Zuckerman

Crisis on the Colorado: Part III

Running Dry: New Strategies for Conserving Water on the Colorado

By Jim Robbins / Photography by Ted Wood

From High Above, A New Way of Seeing Our Urban Planet

By Katherine Bagley

Redrawing the Map: How the World’s Climate Zones Are Shifting

By Nicola Jones

In the Heart of the Corn Belt, an Uphill Battle for Clean Water

By Mark Schapiro

In India’s Largest City, A Ban on Plastics Faces Big Obstacles

By Vaishnavi Chandrashekhar