is a reporter for EnergyWire who explores how energy technology is changing our lives. He has contributed stories about energy to Smithsonian, Popular Mechanics, Sierra, Forbes, Popular Science
and The New York Times
. Previously for Yale Environment 360
, he reported on the impacts of waste-to-energy plants in New Delhi
More from David Ferris
Powered by solar panels and biomass, microgrids are spreading slowly across India, where 300 million people live without electricity. But can these off-grid technologies be scaled-up to bring low-carbon power to tens of millions of people?
India is planning to burn more of its trash to generate badly needed electricity. But as the case of a waste-to-energy plant in New Delhi shows, critics are worried about lax air pollution controls and the impact of incineration on people who eke out a living picking through waste dumps.
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
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Science & Technology
Antarctica and the Arctic
Central & South America
Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.
is now available for mobile devices at e360.yale.edu/mobile
An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S. View the photos.
Ugandan scientists monitor the impact of climate change on one of Africa’s most diverse forests and its extraordinary wildlife. Learn more.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
video goes onto the front lines with Colorado firefighters confronting deadly blazes fueled by a hotter, drier climate. Watch the video.
A three-part series Tainted Harvest
looks at the soil pollution crisis in China, the threat it poses to the food supply, and the complexity of any cleanup. Read the series.