Food & Agriculture
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Murder in Malaysia
How Protecting Native Forests Cost a Southeast Asian Activist His Life
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Hazardous Haze
Unraveling the Myriad Causes Of North India’s Pollution Pall
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The Greenhouse Gas Riddle
What is Causing the Recent Rise in Methane Emissions?
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The Moth Snowstorm
Finding True Value in Nature’s Riches
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Natural Aquaculture
Can We Save the Oceans By Farming Them?
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Video Contest Winner - Runner Up
An Amazon Tribe’s Deadly Fight To Save Its Land From Logging
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Video Contest Winner - Runner Up
Chocolate in the Jungle: The Battle To Save a Disappearing Rainforest
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Hard-Pressed Rust Belt Cities Go Green to Aid Urban Revival
Gary, Indiana is joining Detroit and other fading U.S. industrial centers in an effort to turn abandoned neighborhoods and factory sites into gardens, parks, and forests. In addition to the environmental benefits, these greening initiatives may help catalyze an economic recovery.
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Climate Change Adds Urgency to Push to Save World’s Seeds
In the face of rising temperatures and worsening drought, the world’s repositories of agricultural seeds may hold the key to growing food under increasingly harsh conditions. But keeping these gene banks safe and viable is a complicated and expensive challenge.
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The Sushi Project: Farming Fish And Rice in California’s Fields
Innovative projects in California are using flooded rice fields to rear threatened species of Pacific salmon, mimicking the rich floodplains where juvenile salmon once thrived. This technique also shows promise for growing forage fish, which are increasingly threatened in the wild.