Biofuels can be produced in large quantities and with a relatively small carbon footprint, but only if they are made from certain sources, according to a report in the journal Science. Authored by scientists from the University of Minnesota, Princeton University, and three other universities, the paper said that biofuels will only be sustainable if they are largely produced from non-food crops. The authors identified five types of biofuels that can be produced in volume and with minimal greenhouse gas emissions: perennial plants grown on degraded lands or abandoned agricultural lands, crop residues, sustainably harvested wood and forest residues, mixed cropping systems, and municipal and industrial waste. The paper said that these sources could yield 500 million tons of biomass per year, which would meet a significant amount of the U.S. demand for transportation fuels.
Blueprint for Viable Biofuels
More From E360
-
WATER
After Ruining a Treasured Water Resource, Iran Is Drying Up
-
FILM
At a Marine Field Station, Rising Seas Force an Inevitable Retreat
-
Energy
To Feed Data Centers, Pennsylvania Faces a New Fracking Surge
-
SPACE
Scientists Warn of Emissions Risks from the Surge in Satellites
-
WILDLIFE
A Troubling Rise in the Grisly Trade of a Spectacular African Bird
-
MINING
In Myanmar, Illicit Rare Earth Mining Is Taking a Heavy Toll
-
INTERVIEW
How Batteries, Not Natural Gas, Can Power the Data Center Boom
-
ANALYSIS
As U.S. and E.U. Retreat on Climate, China Takes the Leadership Role
-
Solutions
From Ruins to Reuse: How Ukrainians Are Repurposing War Waste
-
ANALYSIS
Carbon Offsets Are Failing. Can a New Plan Save the Rainforests?
-
Energy
Facing a Hostile Administration, U.S. Offshore Wind Is in Retreat
-
Biodiversity
As Jaguars Recover, Will the Border Wall Block Their U.S. Return?