The large-scale planting of jatropha trees in the world’s arid regions could help reduce atmospheric levels of carbon dioxide, a new study says. Using computer models and data from plantations in Egypt, India, and
Madagascar, a team of German scientists calculated that plantations of the durable, scrubby jatropha — which can also be used as a biofuel — could capture 17 to 25 tons of carbon dioxide per hectare annually. Jatropha is particularly suited for so-called “carbon farming” because it can grow in hot, dry regions where the soil is unsuitable for food crops, according to the study, published in the journal Earth System Dynamics. In addition, the researchers estimate that there are about 1 billion hectares of “unused and marginal” land suitable for cultivating such tree plantations. Since jatropha trees do require some water, the authors suggest they should be planted near coastal regions where desalinated seawater could be accessible.