Fen Montaigne is senior editor of Yale Environment 360
and author of the book, Fraser’s Penguins: A Journey to the Future in Antarctica
. His work has appeared in The New Yorker, National Geographic, Outside, Smithsonian
, and other magazines.
More from Fen Montaigne
This year will almost certainly go down as the warmest on record in the Arctic, with autumn temperatures soaring 36 degrees F above normal. In a Yale e360 interview, climatologist Jennifer Francis explains why a swiftly warming Arctic may have profound effects on global weather.
Decades of communist rule and a U.S. embargo have stifled coastal development in Cuba, which has had the beneficial effect of leaving many of the country’s coral reefs intact. In this gallery, photographer Robert Wintner documents the exquisite beauty and biodiversity of Cuba’s coral reef ecosystems.
The good news is the world’s oceans have not experienced the extinctions that have occurred on land. But as ecologist Douglas McCauley explains in a Yale Environment 360 interview, marine life now face numerous threats even more serious than overfishing.
University of Oregon law professor Mary Wood says environmental laws in the United States are simply not working. In an interview with Yale Environment 360, she explains why she believes a new strategy and robust judicial intervention are needed to protect nature and the climate.
Climate scientist Ralph Keeling has followed in the footsteps of his father, who pioneered the measurement of carbon dioxide in the atmosphere. In an interview with Yale Environment 360, the younger Keeling talks about the implications of crossing an alarming CO2 threshold this month.
The surge in global coal consumption, driven largely by China and India, has climate scientists deeply worried. But environmentalists and a growing number of financial experts say that alarm over global warming may halt the seemingly inevitable rise of the coal industry.
Scientists say this year’s record declines in Arctic sea ice extent and volume are powerful evidence that the giant cap of ice at the top of the planet is on a trajectory to largely disappear in summer within a decade or two, with profound global consequences.
In his 12 years as president of the Wildlife Conservation Society, Steven E. Sanderson oversaw major projects in Gabon, Chile, South Sudan, and elsewhere. In an interview with Yale Environment 360, Sanderson explains why conservation groups need to better coordinate work across large, human-influenced landscapes and more effectively marshal science to fight their battles.
Few international figures have been as consistent in warning about the threat posed by global warming as economist Fatih Birol, of the International Energy Agency. In an interview with Yale Environment 360, Birol explains why the situation is worsening and what needs to be done to significantly slow emissions.
Two of the world’s leading experts on the world’s top marine predator are now in Antarctica, tagging and photographing a creature whose remarkably cooperative hunting behavior and transmission of knowledge across generations may be rivaled only by humans.
For eons, the polar marine food chain has been closely linked to the seasonal formation and retreat of sea ice. Now, as that ice rapidly melts in the Arctic and along the Antarctic Peninsula, this intricate web of life is undergoing major shifts, benefiting some creatures and putting others at risk.
Three years after unveiling his plan for U.S. energy independence, which won praise from environmentalists for its reliance on wind power, Texas oilman T. Boone Pickens is back with a proposal to convert the U.S. trucking fleet to natural gas. But as his new plan gains traction, questions arise over how green it really is.
The fringes of the coldest continent are starting to feel the heat, with the northern Antarctic Peninsula warming faster than virtually any place on Earth. These rapidly rising temperatures represent the first breach in the enormous frozen dome that holds 90 percent of the world’s ice.
Yale Environment 360 is
a publication of the
Yale School of Forestry
& Environmental Studies
Yale Environment 360
articles are now available in Spanish and Portuguese on Universia
, the online educational network. Visit the site.
Business & Innovation
Policy & Politics
Pollution & Health
Science & Technology
Antarctica and the Arctic
Central & South America
A look at how acidifying oceans could threaten the Dungeness crab, one of the most valuable fisheries on the U.S. West Coast. Watch the video.
is now available for mobile devices at e360.yale.edu/mobile
An aerial view of why Europe’s per capita carbon emissions are less than 50 percent of those in the U.S. View the photos.
An indigenous tribe’s deadly fight to save its ancestral land in the Amazon rainforest from logging. Learn more.
video series looks at the staggering amount of food wasted in the U.S. – a problem with major human and environmental costs. Watch the video.
Residents of the Chocó Rainforest in Ecuador are choosing to plant cacao over logging in an effort to slow deforestation.
Watch the video.
Tribal people and ranchers join together to stop a project that would haul coal across their Montana land. Watch the video.