When it comes to setting climate change policy, science can only tell us so much. Ultimately, a lead report author for the Intergovernmental Panel on Climate Change writes, it comes down to making judgments about what is fair, equitable, and just.

In the discussion of the global food emergency, one underlying factor is barely mentioned: The world is running out of water. A British science writer, who authored a major book on water resources, here explores the nexus between water overconsumption and current food shortages.