How Warming Ruined a Crab Fishery and Hurt an Alaskan Town

By Andrew S. Lewis

Pathology

Avian Flu Outbreaks in Marine Mammals Mark New Era for Deadly Virus

By Andrew S. Lewis

Long Reviled as ‘Ugly,’ Sea Lampreys Finally Get Some Respect

By Ted Williams

INTERVIEW

Deep in the Heart of Texas, an Uphill Fight for Clean Air for All

By Beth Gardiner

As Enforcement Lags, Toxic Coal Ash Keeps Polluting U.S. Water

By Austyn Gaffney

The East Coast Whale Die-Offs: Unraveling the Causes

By Andrew S. Lewis

As Millions of Solar Panels Age Out, Recyclers Hope to Cash In

By Jon Hurdle

How Weather Forecasts Can Help Dams Supply More Water

By James Dinneen

From Lab to Market: Bio-Based Products Are Gaining Momentum

By Jim Robbins

For U.S. Companies, the Race for the New EV Battery Is On

By Judith Lewis Mernit

Which Wetlands to Protect? Supreme Court Will Soon Decide

By Jim Robbins

Amid the Sprawl, a Long Island Prairie Makes a Quiet Comeback

By Janet Marinelli

How an Early Oil Industry Study Became Key in Climate Lawsuits

By Beth Gardiner

How Floating Wetlands Are Helping to Clean Up Urban Waters

By Susan Cosier

As Evidence Mounts, New Concerns About Fracking and Health

By Jon Hurdle

Native Guardians: Canada’s First Nations Move to Protect Their Lands

By Ed Struzik

Last Resort: Moving Endangered Species in Order to Save Them

By Zach St. George

The Clean Water Act at 50: Big Successes, More to Be Done

By Andrew S. Lewis

As Rio Grande Shrinks, El Paso Plans for Uncertain Water Future

By Jim Robbins

OPINION

Beyond Biden’s Climate Plan, a New Industrial Revolution Is Needed

By Charles F. Sabel and David G. Victor

Warming Waters Challenge Atlantic Salmon, Both Wild and Farmed

By Catherine Collins and Douglas Frantz