East Caicos is a tropical jewel — the largest uninhabitated island in the Caribbean and home to rare birds and pristine turtle-nesting beaches. But plans for a giant port for cruise and cargo ships could change it forever.

Scientists are concerned that officials waited too long to order a ban on U.S. Pacific sardine fishing that goes into effect July 1. The dire state of the sardine population is a cautionary tale about overharvesting these and other forage fish that are a critical part of the marine food web.

Biologist Beth Shapiro has published a new book that looks at the many questions — both technical and ethical — surrounding any attempt to revive extinct species. In a Yale Environment 360 interview, she explains why she believes new genetic technology could benefit critical ecosystems.

Officials in the Florida Keys are seeking to use a GM mosquito that could help prevent a recurrence of dengue fever there. But fears among some residents — which scientists say are unfounded — are slowing the release of mosquitoes whose offspring are genetically programmed to die.

The Cross River gorilla population in equatorial Africa has been pushed to the brink of extinction. In a Yale Environment 360 interview, a Nigerian scientist working to save the gorillas describes how local villagers are vital to protecting these apes.

After being decimated by disease, pollution, and overharvesting, the Chesapeake Bay’s renowned oysters are thriving once again, thanks largely to a selectively bred oyster that grows rapidly and is more resistant to pathogens. 

Scientists have theorized that tropical birds in mountainous regions will move uphill as the climate warms. But new research in the Peruvian Andes suggests that the birds will stay put and face a new threat — predator snakes that will climb into their territory to escape the heat.

Work has already begun on a $50 billion inter-ocean canal in Nicaragua that would cut through nature reserves and bring massive dredging and major ship traffic to Central America’s largest lake. Scientists and conservationists are warning that the project is an environmental disaster in the making.

Offshore wind farms have been proliferating in the North Sea, with more huge projects planned. But conservationists are concerned this clean energy source could threaten seabird colonies that now thrive in the sea’s shallow waters.

On eBay and elsewhere on the Internet, illegal wildlife and wildlife parts — from elephant ivory to tiger skins to monkey and crocodile skulls — are being sold. Bringing an end to this illicit activity is proving to be a daunting challenge.

In the American West, where sage grouse populations have plummeted, conservationists, ranchers, and oil and gas companies are taking part in an experiment in which private landowners are paid to protect and restore critical habitat for the beleaguered bird.

For decades, the slaughter of sharks sought after for their fins and meat has been staggering. But bans on finning and new attitudes in Asia toward eating shark fin soup are leading to optimism about the future for these iconic ocean predators.

Drinking water supplies around the world often contain trace amounts of pharmaceuticals and synthetic compounds that may be harmful to human health. One solution being tried in the U.S. and Europe is to construct man-made wetlands that naturally degrade these contaminants.

Ethiopia’s plans to build Africa’s largest hydroelectric dam on the Nile have sparked tensions with Egypt, which depends on the river to irrigate its arid land. But after years of tensions, an international agreement to share the Nile’s waters may be in sight.

After declining by more than 70 percent in recent years, deforestation in the Amazon is soaring. In an interview with Yale Environment 360, scientist Philip Fearnside explains what’s driving the clearing of the Amazon and what needs to be done to once again bring deforestation under control.

Decades of communist rule and a U.S. embargo have stifled coastal development in Cuba, which has had the beneficial effect of leaving many of the country’s coral reefs intact. In this gallery, photographer Robert Wintner documents the exquisite beauty and biodiversity of Cuba’s coral reef ecosystems.

Kenya’s high-elevation forests are the source for most of the water on which the drought-plagued nation depends. Now, after decades of government-abetted abuse of these regions, a new conservation strategy of working with local communities is showing signs of success.

The good news is the world’s oceans have not experienced the extinctions that have occurred on land. But as ecologist Douglas McCauley explains in a Yale Environment 360 interview, marine life now face numerous threats even more serious than overfishing.

Once abundant in the rivers of eastern North America, the Atlantic sturgeon has suffered a catastrophic crash in its populations. But new protections under the U.S. Endangered Species Act are giving reason for hope for one of the world’s oldest fish species.

After years of fitful starts, the Pacific island nation of Kiribati this month banned all commercial fishing inside its huge marine reserve. New satellite transponder technology is now helping ensure that the ban succeeds in keeping out the big fishing fleets.

Burning wood pellets to produce electricity is on the rise in Europe, where the pellets are classified as a form of renewable energy. But in the U.S., where pellet facilities are rapidly being built, concerns are growing about logging and the carbon released by the combustion of wood biomass.