Hard-pressed by economic straits, illegal panners are tearing up Zimbabwe’s countryside in search of gold and diamonds. They leave behind a trail of destruction: devastated fields and forests, mud-choked rivers, and mercury-tainted water. Andrew Mambondiyani reports from eastern Zimbabwe.

The commitment by Wal-Mart, McDonald’s, and other major companies to buy only sustainably-caught seafood is an encouraging sign in an otherwise bleak global fisheries picture. After decades of government inaction and ineffective consumer campaigns, corporate pressure may finally be starting to turn the tide on reckless overfishing.

After years of false starts and failures, the electric car may finally be poised to go big-time. With automakers from GM to Chrysler to Nissan preparing to roll out new plug-in hybrids or all-electric models, it looks like the transition from gasoline to electricity is now irreversible.

Massive withdrawals for irrigation, rapid population growth, and a paralyzing regional conflict have drained nearly all the water from this fabled river. A leading Israeli conservationist describes a multinational effort to save the Jordan River.

With the support of Gov. Sarah Palin, mining interests have defeated an Alaska ballot measure that could have blocked a huge proposed mining project. Now, plans are moving forward to exploit the massive gold and copper deposit at Bristol Bay, home of one of the world’s greatest salmon runs.

Until recently, the idea of environmental advocacy was largely unheard of in China. But that’s changing rapidly. At a legal aid center based in Beijing, Xu Kezhu and her colleagues are helping pollution victims stand up for their rights. The second in a series on Chinese environmentalists.

As the Arctic's sea ice melts, energy and mining companies are moving into previously inaccessible regions to tap the abundant riches that lie beneath the permafrost and the ocean floor. The potential environmental impacts are troubling.

The Bush administration has been widely criticized for placing politics over science when it comes to environmental policy-making. The next president must act to reverse that trend.

With soaring prices for agricultural goods and new demand for biofuels, the clearing of the world's largest rain forest has accelerated dramatically. Unless forceful measures are taken, half of the Brazilian Amazon could be cut, burned or dried out within 20 years.

Paleontologists and geologists are looking to the ancient past for clues about whether global warming will result in mass extinctions. What they're finding is not encouraging.

The world's greatest lake, holding 20 percent of the planet's surface fresh water, has long remained one of the most pristine places on earth. Now, as Russia's economy booms and its climate warms, the Siberian lake faces new threats.

In the discussion of the global food emergency, one underlying factor is barely mentioned: The world is running out of water. A British science writer, who authored a major book on water resources, here explores the nexus between water overconsumption and current food shortages.

The burgeoning amount of carbon dioxide in oceans is affecting a lot more than coral reefs. It is also damaging marine life and, most ominously, threatening the future survival of marine populations.

Quietly and somewhat surprisingly, green groups are cropping up throughout China and are starting to have an impact. In the first in a series on Chinese environmentalists, journalist Christina Larson visits with Zhao Zhong, who is leading the fight to save the Yellow River.